Cold Brew Coffee

Built for the cooler, made for the heat.

A coarse grind roasted for smooth, strong cold brew. Steep it overnight and pour it over ice all week. Low acidity, big body, zero bitterness.

• Roast: Medium-dark, coarse ground for cold brew
• Flavor: Smooth, bold, low acidity
• Best for: Job-site coolers, hot afternoons, batch brewing
• Freshness: Roasted to order and shipped fast

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